Wedges Potato

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Ingredients

  • Cut to those desired shapes,

  • half boil nd

  • add salt to taste,

  • then cool,

  • separately make a marinate with sauces of uo choice,

  • blackpeer,

  • oil,

  • vinegar and mayo..

  • Then dip them in an oven and bake til golden brown


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Credit: Bontle’s Exotic Cuisines

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