This easy apple crisp is made the old fashioned way like Grandma used to make, and is perfect with a scoop of vanilla ice cream and salted caramel sauce!
5-6 cups peeled and sliced apples
1 cup flour
3/4 cup sugar
1 teaspoon baking powder
1 teaspoon cinnamon
3/4 teaspoon salt
1 unbeaten egg
1/3 cup melted butter
1.Preheat oven to 350 degrees F. Spray a 9 x 9 inch baking dish with nonstick cooking spray.
2.Arrange peeled and sliced apples in the bottom of the prepared baking dish.
3.Combine flour, sugar, baking powder, salt, cinnamon and egg, and mix until blended.
4.Sprinkle mixture over apples; pour melted butter over top.
5.Bake until the fruit is fork tender, approximately
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